In the Czech Republic by almost 290 thousand. women, of which 41% are in the age group 45-59 years,

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It is the eternal dilemma: business or be an employee? flanagan foods Although flanagan foods the number of entrepreneurs grows, the decision to settle a trade license flanagan foods can be rather a consequence of societal and economic conditions than free elections.
In the Czech Republic by almost 290 thousand. women, of which 41% are in the age group 45-59 years, flanagan foods the age when many have grown-up children. The least women occurs among very young entrepreneurs. Noteworthy is the fact that more than 11.2% of women business at the age of 60 years. Young women looking for a business career are often afraid to reconcile working life and raising flanagan foods children also have a greater fear of failure or lack of experience. flanagan foods Another problem may be the lack of funding for start-up businesses and less access to credit, flanagan foods so women entrepreneurs constitute only less than 33% of the total number of entrepreneurs. In comparison with 1993, when only 123.6 thousand of entrepreneurs. women entrepreneurs, the number more than doubled. Is the share of older women who are taking. In the age group 50-59 years is now eight times more women than 20 years ago. Previously venturing flanagan foods into the business more young women aged 15 to 19 years. In 1993, 1.8 thousand of entrepreneurs. women, which was 1.5% of the total. After that, the number of very young entrepreneurs decreased. This trend was mainly achieved flanagan foods higher education. The biggest business boom experienced women entrepreneurs in 2011. Businesswomen Education flanagan foods
The most enterprising flanagan foods women have secondary education (42.1%), but increases the proportion of university-educated women (30.3%), the rest are vocational (24.2%) or those with only primary or no education at all ( 3.3%). flanagan foods Women most active in the professional, scientific and technical flanagan foods activities (eg, accounting, legal and consultancy, advertising and market flanagan foods research) and also in the wholesale and retail trade. By CZ-ISCO working entrepreneurs most often as an officer in the service of a sale or shall engage specialists. Over the last 20 years, most increased the number flanagan foods of female entrepreneurs in finance and insurance. While in 1993 in the field of entrepreneurs only about 500 women in 2013 it was 17.5 thousand. Most entrepreneurs in 2010
In 2013 the Czech Republic had almost 882 thousand. entrepreneurs, of which more than 592 thousand. men. Most entrepreneurs are aged 30-44 years (42.3%). flanagan foods A lot of business men and between 45 and 59 years (37.2%). At least businessmen among young people 15 to 25 years (slightly over three percent). flanagan foods At the same time, up to 1993 were not afraid to engage business and the very young. Of the total number flanagan foods of entrepreneurs are owned business license 2.4 thousand. (0.7%). Most entrepreneurs were in 2012 a total of 900,6 thousand., Of which 617 thousand. business-men. Regarding their education, 40.8% of entrepreneurs has apprenticed, 34.5% secondary education with A level, 22.4% of entrepreneurs are university graduates and only 2.2% of entrepreneurs have primary education or no education completely. Gradually decreasing share apprenticeship business, because in some counties lack such quality craftsmen who were trained flanagan foods in the field or would have had sufficient practice. An increasing number of entrepreneurs who have finished their secondary school or university education. The largest group of business people dedicated to the construction, wholesale and retail trade or business in the manufacturing industry. By CZ-ISCO most entrepreneurs work as artisans and repairmen or operate machinery and equipment. Since 1993, most increased the number of entrepreneurs flanagan foods in the category of financial flanagan foods intermediation. At that time, entrepreneurs in this field, only around one thousand men, and in 2013 it was already 21.3 thousand.
In 2013 the Czech Republic had more than 4,055 thousand. flanagan foods employees. Their number in the 2008-2011 period due to the economic crisis waned. In the last two years (2012-2013) they again began to rise. The share of primary sector (agriculture) and secondary (industry incl. Construction) flanagan foods sector employment declines, while the share of the tertiary sector (services). In 1993, the primary sector 7.4% of employees. Twenty years later, in 2013, only three percent. flanagan foods In the secondary sector was in 1993 employed 42.8% of the population in 2013 and already there were only 38.1%. The reason is mainly the increasing automation in both spheres, which entails the loss of jobs. Conversely, the proportion flanagan foods of people employed in the tertiary sector. Over the last 20 years the number of employees in services increased by ten percent. In the service of most people flanagan foods working in the Hl. Prague (79.7%) and in the Central region (63.2%), least in the Shire Highlands flanagan foods (46.6