Cut Food Photography plate presentation - Comideria
She joined the food stylist (WTF ?!) Charlotte Omnes, and together, they replaced the liquid plate presentation of some foods of gelatin in order to make perfect cuts and find out what it was like inside these.
Author: ascatia start with the presumption that you have chips, the dish is good. like the colors of the dishes, like to eat, I like to invent and will junkie food to Italian truffle without fear of being happy. plate presentation
I liked the coffee too.
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Where to eat? Reviews German (6) Executive Lunch (7) Arabic (3) Warehouse (1) Bar (9) Bistro (8) Blumenau (4) Brazilian (9) Mining (1) Northeast (2) Buenos Aires (10) Coffee (23 ) Meat (43) Chinese (2) Confectionery (3) Curitiba (1) Candy (2) Food Truck (1) French (1) Seafood (30) Fusion (1) Greek (1) Burger (32) Hot- dog (1) English (1) Italian (14) Japanese (33) London (1) Bakery (4) Pastel (1) Fish (2) Pizza (6) Porto Alegre (22) Portugal (1) Portuguese (4) Pub (1) Puertas closed (1) Rio de Janeiro (1) Routes / Inns (5) Sandwiches (7) Sao Paulo (8) Soups (1) Ice Cream (3) Switzerland (1) Thai (1) Tex-Mex (1 )
What to cook? Recipes Cakes (6) Meat (15) BBQ (3) Comfort Food (4) Candy (11) Seafood (2) Trim (4) Japanese (3) Snacks (5) Pasta (14) Sauces (4) Oriental ( 2) Fish (4) Fast (8) Regional (5) Risottos (5) Sandwiches (1) Desserts (9) Soups / Creams (3) Sushi (1) Pies Candy (5) Salted pies (3)
Food Park President Kennedy: the revolution of Jurerê Beach Burger street food: burger plate presentation on earth crumbs Seafood Sintra: Portuguese and tasty with sea view Jamie's plate presentation Italian: really, really tasty flavor Peru: pisco, ceviche and other Andean in Lagoa
Santo Antonio: the first churrascaria in Brazil Sushi by Cleber: a good memory of Porto Alegre Priscilla's Bakery: NYC flavors in the heart of Porto Alegre Daikoku: sushi, sashimi plate presentation and other Public Market delights of Porto Alegre and the Chalet of the Praça XV
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She joined the food stylist (WTF ?!) Charlotte Omnes, and together, they replaced the liquid plate presentation of some foods of gelatin in order to make perfect cuts and find out what it was like inside these.
Author: ascatia start with the presumption that you have chips, the dish is good. like the colors of the dishes, like to eat, I like to invent and will junkie food to Italian truffle without fear of being happy. plate presentation
I liked the coffee too.
Email (will not be published) (required)
Where to eat? Reviews German (6) Executive Lunch (7) Arabic (3) Warehouse (1) Bar (9) Bistro (8) Blumenau (4) Brazilian (9) Mining (1) Northeast (2) Buenos Aires (10) Coffee (23 ) Meat (43) Chinese (2) Confectionery (3) Curitiba (1) Candy (2) Food Truck (1) French (1) Seafood (30) Fusion (1) Greek (1) Burger (32) Hot- dog (1) English (1) Italian (14) Japanese (33) London (1) Bakery (4) Pastel (1) Fish (2) Pizza (6) Porto Alegre (22) Portugal (1) Portuguese (4) Pub (1) Puertas closed (1) Rio de Janeiro (1) Routes / Inns (5) Sandwiches (7) Sao Paulo (8) Soups (1) Ice Cream (3) Switzerland (1) Thai (1) Tex-Mex (1 )
What to cook? Recipes Cakes (6) Meat (15) BBQ (3) Comfort Food (4) Candy (11) Seafood (2) Trim (4) Japanese (3) Snacks (5) Pasta (14) Sauces (4) Oriental ( 2) Fish (4) Fast (8) Regional (5) Risottos (5) Sandwiches (1) Desserts (9) Soups / Creams (3) Sushi (1) Pies Candy (5) Salted pies (3)
Food Park President Kennedy: the revolution of Jurerê Beach Burger street food: burger plate presentation on earth crumbs Seafood Sintra: Portuguese and tasty with sea view Jamie's plate presentation Italian: really, really tasty flavor Peru: pisco, ceviche and other Andean in Lagoa
Santo Antonio: the first churrascaria in Brazil Sushi by Cleber: a good memory of Porto Alegre Priscilla's Bakery: NYC flavors in the heart of Porto Alegre Daikoku: sushi, sashimi plate presentation and other Public Market delights of Porto Alegre and the Chalet of the Praça XV
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